Our Matcha Milk Cheesecake brings together the gentle richness of our classic milk cheesecake with the vibrant character of fine Japanese matcha. The cake is layered with a smooth matcha mousse that offers a delicate balance of earthy bitterness and natural sweetness, creating a flavor that feels both refreshing and deeply satisfying.
Crafted in Japan with carefully selected matcha, the cake delivers a clean and elegant finish that highlights the purity of the green tea. The creamy cheesecake base adds softness and harmony, allowing the matcha to shine while maintaining the light and graceful texture that defines Japanese style cheesecakes.
This refined dessert is perfect for matcha lovers and for anyone who enjoys a peaceful moment with a thoughtful, beautifully balanced flavor. It pairs wonderfully with tea and brings a touch of calm and elegance to any occasion.